Course details

One-pot grill x specialty x high-class hotpot drunken super course! Sunday to Thursday <3 hours all-you-can-drink> 10 dishes 5,000 yen

One-pot grill x specialty x high-class hotpot drunken super course! Sunday to Thursday <3 hours all-you-can-drink> 10 dishes 5,000 yen

5000 Yen(Tax included)

  • 10items
  • 3persons-
All-you-can-drink available

All-you-can-drink menu (LO.30 minutes before)

Welcome/farewell party plan ◎ All-you-can-drink for 3 hours from Sunday to Thursday! 2 hours on Friday, Saturday and the day before a holiday

Course menu

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【Appetizer】

Raw cod roe

【Appetizer】

Tochio fried tofu with plenty of condiments

【salad】

Korean-style Whitebait and Choreogi Salad

【thorn】

Hakata specialty sesame amberjack

【casserole】

Beef tongue lemon hotpot

[Specialty chicken dishes]

Our specialty: grilled chicken on the bone (hina)

[Famous gyoza]

Winged dumplings

[Steamed dishes]

Small bamboo

【Fried food】

Premium rare fried salmon

【叶】

Ramen noodle

【dessert】

Bite-sized seasonal desserts (spring)

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All-you-can-drink menu

·【beer】
·Asahi Superdry
·【whisky】
・Black Nikka Highball/Ginger Highball/Cola Highball
·【sour】
・Lemon sour/Lime sour/Plain sour/Grapefruit sour/Acerola sour/Calpis sour/Yuzu honey sour/Umeboshi sour/Citric acid sour that goes well with chicken
・[Tea split]
・Green tea mix/Oolong tea mix/Hojicha mix
· [Shochu]
・Kinkuro [Sweet potato] // Ichibanfuda [Barley] (on the rocks, with water, with soda, with hot water)
·【Plum wine】
・Rich plum wine (on the rocks, with water, or with soda)
·【Sake】
・Yamakoshi (heat/cold)/Asahiyama Hyakuju (heat/cold)
·【Soft drink】
・Orange juice/Ginger ale/Coca-Cola/Calpis juice/Calpis soda/Apple juice/Melon soda/Oolong tea/Green tea/Hojicha
Reservation reception time
16:00~21:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 2 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/04/25 update